Almost flourless vegan brownies
This recipe for almost flourless vegan brownies is very easy to prepare, it is delicious and healthyish. It can be made gluten-free.
6 people
Calories: 595kcal
Ingredientes
- 2 tablespoons ground flaxseed + 6 tablespoons water
- 1 cup almond meal or almond flour
- 2 tablespoons cocoa powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 baking soda
- 1/4 cup all-purpose flour
- 1 1/4 cup dark chocolate chunks 8 oz
- 1/4 cup neutral or coconut oil melted
- 2/3 cup maple syrup
- 1/2 cup of chopped pecans
Instrucciones
- Pre-heat the oven to 350ºF.
- In a small bowl, combine the flaxseed and water. Set aside.
- Measure the rest of the ingredients and have them ready to use.
- Melt the chocolate in a large bowl over a double boiler. Then add the maple syrup and oil, mix well.
- Cocoa, flour, baking powder, baking soda, and salt. Add the flax seed mixture.
- Add the chopped pecans and mix well.
- Spread batter into a prepared small brownie pan.
- Put it in the oven for about 35 min. When the edges are a bit dry, and the center feels firm, they are ready.
- Let them cool completely before tasting.
Nutrition
Calorías: 595kcal | Carbohidratos: 51g | Proteina: 8g | Grasa: 41g | Grasa saturada: 11g | Colesterol: 1mg | Sodio: 131mg | Potasio: 453mg | Fibra: 8g | Azúcar: 31g | Vitamina A: 15IU | Calcio: 133mg | Hierro: 5.9mg